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Caracas.- This Saturday, May 6, the Venezuelan couple who created the Papillon Venezuelan food store in London, England, did a great job. Coronation of Carlos III.
Helios, one of the owners, commented to the channel RTVE From Spain, he started work at 3:00 am as part of this historic date in England.
“We’re so excited, it’s packed,” he said. For this day, he made a calculation The income is two or three times higher What do they earn on a normal day? He added that they were working at their maximum capacity.
Artist and author: Color on the blackboard for Venezuelan businesses in Spain
He also addressed that in the days leading up to the coronation A considerable number of tourists came to LondonThis benefited them by increasing sales in their restaurant.
on the website Venezuelan food pavilion indicate that The business started in March 2017 At the Mercado de la Marcha Inferior, Karla and Helios decided to share the traditions and flavors of their native Venezuela with the public.
At the restaurant they offer vegetarian and vegan food as well as gluten-free papillon and arepa.
Writing El PitazoMigration
Writing El PitazoMigration
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